Easy Make-Ahead Pineapple Cheese Ball Recipe
This pineapple cheese ball recipe is made with cream cheese, crushed pineapple, vegetables and a coating of crunchy pecans.
Ingredients
- 2 packages (8 ounces each) cream cheese, softened
- 1 can (8 ounces) crushed pineapple, well drained
- 1/2 cup chopped green pepper
- 1/2 cup chopped green onions
- 1 teaspoon lemon-pepper seasoning
- 1 teaspoon seasoned salt
- 2 cups chopped pecans, divided
- Assorted crackers
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