Curried Turkey and Rice Recipe

Curried Turkey and Rice Recipe

berettafarms.com

Try Beretta’s Curried Turkey and Rice—creamy curry sauce over brown rice. Easy leftover recipe with cilantro garnish. Serves 4.

View full recipe on berettafarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at berettafarms.com.

Share this recipe:

Cooking tools:

  • Skillet
  • Whisk
  • Saucepan
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Stove
  • Plate

Ingredients

  • 1 Cup Brown and wild rice blend, cooked according to package directions, for 2 cups cooked rice
  • 2 Cups chicken broth
  • 4 Tablespoons butter
  • 2 Tablespoons whole wheat flour
  • 1 large onion, diced
  • 2 garlic cloves, finely chopped
  • 2 teaspoons curry powder, or paste
  • 2 ½ cups diced cooked turkey
  • 1 Cup sour cream or greek yogurt
  • ½ bunch cilantro, finely chopped, for garnish

More Like This