Creative Cooking by Lydia » Macaroon Meringue Cookies » Print
MACAROON MERINGUE COOKIES 1 Tbl. Sugar 2 Fat-free saltine crackers, finely crushed 1 Tbl. Shredded unsweetened coconut, toasted 1 1/2 tsp.
Ingredients
- 1 Tbl. Sugar
- 2 Fat-free saltine crackers, finely crushed
- 1 Tbl. Shredded unsweetened coconut, toasted
- 1 1/2 tsp. Finely chopped pecans
- 2 tsp. Semisweet chocolate mini-morsels
- 1/8 tsp. Vanilla extract
- 1 Egg white
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