Cranberry Bruschetta

Ingredients

• 1 can (398 mL) whole berry cranberry sauce
• 1/4 cup (60 mL) sugar
• 1/4 cup (60 mL) red wine vinegar
• 1/2 red onion thinly sliced
• 2 cloves garlic minced
• 2 tablespoons (30 ml) fresh basil, minced
• 1 teaspoon (5 ml) oregano
• 1 baguette
• Oil