Best Strawberries And Cream Sponge Cake Recipe | Flavour Network

Ingredients

• 6 large eggs, at room temperature
• 1 cup sugar
• 1 tbsp lemon juice
• 1 tsp finely grated lemon zest
• 1 cup all-purpose flour
• ¼ tsp salt
• 2 tbsp unsalted butter, melted
• 1 tsp vanilla extract
• 1 ½ cup whipping cream
• ½ 125g package brick cream cheese, at room temperature
• ⅓ cup sugar
• ½ tsp lemon zest
• 2 tbsp lemon juice
• 1 tsp vanilla extract or vanilla bean paste
• 1 quart fresh strawberries, hulled and sliced
• ⅓ cup good quality strawberry jam
• icing sugar, for dusting