Thai Cilantro Chicken | Poultry Recipes | Weber Grills | Weber US

Ingredients

• ½ cup/12 grams chopped fresh cilantro leaves
• ¼ cup/60 milliliters vegetable oil
• ¼ cup/30 grams finely sliced scallions (white and light green parts only)
• 3 tablespoons fresh lime juice
• 1 tablespoon fish sauce
• 1 tablespoon granulated sugar
• 2 teaspoons minced garlic
• 2 teaspoons minced fresh ginger
• 1 teaspoon Asian chili bean paste
• ½ teaspoon kosher salt
• 6 whole chicken legs, each 10 to 12 ounces, trimmed of excess fat and skin
• Vegetable oil