Steak with Garlic Sauce | Blue Flame Kitchen
Garlic is the perfect accompaniment to a beautifully grilled steak. It takes a little extra time to roast the garlic, but the results make it well worth it.
Ingredients
- 2 heads roasted garlic
- 2/3 cup steak sauce
- 1/4 cup dry red or white wine
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1 1/2 lb (0.75 kg) sirloin steak, 1 1/2 inches thick
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