Guajillo and Tomatillo Salsa Recipe | Epicurious

Name: Guajillo and Tomatillo Salsa Recipe | Epicurious
Ingredients: 3 dried large guajillo or New Mexico chiles (3/4 ounce total), wiped clean, stemmed, and seeded; 1 dried chile de árbol (1/8 ounce), wiped clean, stemmed, and seeded; 1/2 pound fresh tomatillos, husked and rinsed; 1/4 cup chopped white onion; 1 large garlic clove, chopped; 1 tablespoon fresh orange juice

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Discover the flavors of Guajillo and Tomatillo Salsa, perfect for adding zest to your meals. Recipe by Gina Marie Miraglia Eriquez on Epicurious.

Keywords

salsa
condiment
mexican
guajillo chile
tomatillo
dairy free
gluten free
nut free
vegan
vegetarian
quick
easy
blender
gourmet

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Ingredients

3 dried large guajillo or New Mexico chiles (3/4 ounce total), wiped clean, stemmed, and seeded
1 dried chile de árbol (1/8 ounce), wiped clean, stemmed, and seeded
1/2 pound fresh tomatillos, husked and rinsed
1/4 cup chopped white onion
1 large garlic clove, chopped
1 tablespoon fresh orange juice