Broccoli & Swiss Cheese Soup Recipe
Broccoli and Swiss cheese soup blends sautéed leeks, garlic, and a splash of half-and-half into a creamy puréed bowl with whole florets reserved on top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- broccoli florets
- olive oil
- garlic
- leeks
- butter
- flour
- stock
- light cream (half&half)
- swiss cheese
- nutmeg
- salt and black pepper
- croutons
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