Eyeball Cookies - Restaurant Association of Nova Scotia

Eyeball Cookies - Restaurant Association of Nova Scotia

rans.ca

Green maraschino cherries and chocolate chips create eye-catching snickerdoodle cookies with a creamy frosting. Perfect for special occasions!

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Ingredients

  • 2 tablespoons sugar
  • 1/2 teaspoon ground cinnamon
  • 1 1/2 cups sugar
  • 1 cup Land O Lakes® Butter, softened
  • 2 Land O Lakes® All-Natural Eggs
  • 2 3/4 cups all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1 1/2 cups powdered sugar
  • 1/3 cup Land O Lakes® Butter, softened
  • 2 tablespoons Land O Lakes® Fat Free Half & Half or milk
  • 24 green maraschino cherries, drained, cut in half*
  • Chocolate chips or cinnamon candies
  • Red decorator gel, if desired

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