Pressure Cooker Berry Cobbler Cakes - Recipes | Pampered Chef Canada Site

Ingredients

• 1½ cups (375 mL) all-purpose flour
• ¾ cup (175 mL) sugar
• 2 tsp (10 mL) baking powder
• ¼ tsp (1 mL) salt
• 1 cup (250 mL) milk
• ½ tbsp (7 mL) vanilla extract
• 4 tbsp (60 mL) unsalted butter, melted
• 1 cup (250 mL) quartered strawberries (approx. 6 medium strawberries)
• ½ cup (125 mL) blueberries
• ½ cup (125 mL) raspberries
• 1 cup (250 mL) water