Scalloped Oysters
Oysters are in season over the Thanksgiving and Christmas holidays. Serves 4-6 Ingredients: Directions: Mix together the saltines, melted butter, milk, and
Ingredients
- 2 pints Oysters, fresh
- 2 cups Saltines, crushed
- 4 ounces Butter, melted
- 1 cup Milk
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
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