Ham and Cheese Breakfast Quiche - PantryLink Recipes
Here's a great recipe for leftover ham. My picky eaters loved this ham and cheese quiche, and it's easy to make!
Ingredients
- 2 packages frozen hash brown potatoes , 12 ounce
- 0.33 cups butter , melted
- 1 cup cooked diced ham
- 1 cup shredded Monterey Jack cheese
- 2 eggs
- 0.5 cups heavy whipping cream
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