Ombre Pumpkin Spice Apple Slab Cake with Russian Piping Tips - Pankobunny

Ingredients

• 2 large eggs
• 1 ½ cups sugar
• 1 can (420g plain pumpkin puree (not fresh puree))
• ½ cup unsalted butter (melted)
• 2 ½ cups all-purpose flour
• 2 tsp baking soda
• ½ tsp salt
• 1 ½ tsp cinnamon
• ¾ tsp ground ginger
• ½ tsp nutmeg
• 1/8 tsp allspice
• 1/8 tsp cloves
• 6 apples (I used honeycrisp)
• ¼ cup brown sugar
• 1 tsp cinnamon
• 1/4 cup pecans
• 1/4 cup raisins
• 3 cups butter
• 1 ½ tsp vanilla extract
• 1 ½ tsp pumpkin pie spice
• 6 cups confectioner’s sugar
• food coloring