Recipe for chickpea and cod salad
For a light, nutritious and flavorful meal, our chickpea and cod salad is sure to please! The perfect recipe to take along for a sunny picnic lunch. And a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 1 lb desalted cod
- 1 lb chickpeas (cooked and drained)
- 1/2 chopped onion (raw or sautéed)
- 2 tomatoes, diced
- Olives (to taste)
- 1 handful parsley (chopped)
- Juice 1/2 lemon
- olive oil
- 1 tablespoon vinegar
- Salt
- Pepper
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