Smoked Salmon 2 Ways Canapes
It's garden party season and here's a delicious luxurious idea for smoked salmon canapes! Ingredients: 1 Organic Sliced Smoked Salmon Side 1 x thin soft dough baguette or similar thin baguette about...
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Cooking tools:
- Food processor
- Kitchen scale
- Grill
- Baking sheet
- Bread knife
- Cutting board
- Chef's knife
- Pastry brush
- Measuring spoon
- Spoon
- Kitchen shears
- Serving platter
Ingredients
- 1 Organic Sliced Smoked Salmon Side
- 1 x thin soft dough baguette or similar thin baguette about 18cm
- olive oil, for brushing
- 2 tbsp horseradish sauce
- 20 pieces of the smoked salmon, cut into 2cm squares
- 1 x tub mustard and cress
- 150g of the smoked salmon
- 50g full-fat cream cheese
- 50g full-fat crème fraîche
- 1 tsp horseradish sauce
- 2 dashes of Tabasco
- 1 tbsp lemon juice
- freshly ground black pepper
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