Greek yogurt dip (Tzatziki)
Greek yogurt dip (Tzatziki) Ingredients - olive oil: 4 tablespoons - vinegar: 1 tablespoon - garlic: 2 cloves, minced finely - salt: ½ teaspoon - white pepper:
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Cooking tools:
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Peeler
- Spoon
- Refrigerator
Ingredients
- olive oil: 4 tablespoons
- vinegar: 1 tablespoon
- garlic: 2 cloves, minced finely
- salt: ½ teaspoon
- white pepper: 1/4 teaspoon
- greek yogurt :2 cups, strained
- cucumbers: 2 , peeled, seeded and diced
- dill: 1 teaspoon, fresh, chopped
