Delicious Chicken Anastasia Recipe from Latvia and Switzerland
Try this mouth-watering Chicken Anastasia recipe that originated from Latvia and Switzerland. Made with chicken, paprika, Swiss cheese, mushrooms, and apples, this dish is perfect for any occasion.
Ingredients
- 4 boneless chicken breast halves
- 0.5 cup flour
- 1 tsp paprika
- 0.5 tsp salt
- 0.25 tsp black pepper
- 1 egg
- 0.25 cup milk
- 2 tbsp butter
- 2 tbsp vegetable oil
- 2 medium cooking apples , peeled, cored and sliced
- 4 oz (113 g) swiss cheese , shredded
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