Lemon, Cucumber, White Balsamic Water
2 cups of Grapefruit White Balsamic (or your choice of white balsamic) 1 medium cucumber thinly sliced (about 1 cup) 1/2 lemon thinly sliced 8 cups seltzer wate
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at kingsoliveoil.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mason jar
- Fine-mesh sieve
- Refrigerator
- Pitcher
- Glass
Ingredients
- 2 cups of Grapefruit White Balsamic (or your choice of white balsamic)
- 1 medium cucumber thinly sliced (about 1 cup)
- 1/2 lemon thinly sliced
- 8 cups seltzer water or sparkling water (without sodium added)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
White Balsamic and Lemon Vinaigrette
santafeoliveoil.com
Lemon Vinaigrette
kingsoliveoil.com
Grapefruit Martini
kingsoliveoil.com
Lemon Cucumber Gin & Tonic - Hilton Head Olive Oils & Balsamics
hiltonheadoils.com
Ways to use our Imported Lemon Cucumber Balsamic Vinegar
everlingcoastalfarm.com
Four Berry Salad
kingsoliveoil.com
Coconut Lime Shrimp
kingsoliveoil.com
Watermelon Cucumber Salad
saratogaoliveoil.com