Italian Sausage Pasta Pomodoro | Kowalski's Markets

Italian Sausage Pasta Pomodoro | Kowalski's Markets

www.kowalskis.com

Minneapolis-St. Paul Grocery Stores

View full recipe on www.kowalskis.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kowalskis.com.

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Ingredients

  • 1 lb. jumbo shell pasta
  • 2 tsp. Kowalski's Extra Virgin Olive Oil
  • 12.6 oz. Market Sausages Smoked & Uncured Italian & Mozzarella Sausage
  • cut into ½" slices
  • - pinch crushed red pepper flakes
  • 16 oz. Kowalski's Signature Fresh Pomodoro Pasta Sauce (from the Dairy Department)
  • 3 tbsp. heavy cream
  • 2 tbsp. freshly squeezed lemon juice
  • 1 ½ tbsp. Kowalski’s Unsalted Butter
  • cold
  • - kosher salt and freshly ground Kowalski's Black Peppercorns
  • to taste
  • - garnishes
  • to taste: freshly grated Kowalski's Signature Parmigiano-Reggiano Cheese
  • freshly grated lemon zest and thinly sliced fresh basil

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