Peppermint Pecan Snowball Cookies
?> Share on Pinterest Peppermint Pecan Snowball Cookies - servings Ingredient quantities updated below. Note: Steps are for original recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diamondnuts.com.
Cooking tools:
- Food processor
- Blender
- Hand mixer
- Nonstick skillet
- Stove
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
Ingredients
- 1 cup unsalted butter, room temperature
- 3/4 cup + another 3/4 cup powdered sugar, plus another
- 3/4 cup powdered sugar, separated
- 2 1/4 cups white flour
- 1/4 teaspoon salt
- 2 teaspoons vanilla extract, Mexican vanilla if you can find it!*
- 1 cup Diamonds of California® Pecans (bits or full)
- 1/3 cup peppermint crunch sprinkles
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