Egg Salad - Cookidoo® – the official Thermomix® recipe platform
Egg salad with parsley, celery, and dill pickles | Easy 30-min recipe for Thermomix® | Sign up for free access to over 100,000 recipes.
Ingredients
- 35 oz water
- 8 large eggs
- ½ oz parsley leaves
- 3 ½ oz celery
- 4 oz dill pickles
- 1 ½ oz green onions
- 3 oz mayonnaise
- 2 tsp Dijon mustard
- ½ tsp celery salt
- 12 slices bread, toasted
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