Tofoo Omelette
Indulge in a quick, nutritious Tofu Omelette packed with spinach and pepper. Perfect for breakfast or lunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tofoo.co.uk.
Cooking tools:
- Blender
- Grill
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Plate
Ingredients
- 170g Naked Tofoo
- 2 tbsp Nutritional Yeast
- ⅓ cup Soy Milk
- 1 tbsp Chickpea Flour
- 1 tbsp Cornflour
- ⅛ tsp Turmeric
- ¼ tsp Salt
- Pinch Cayenne pepper
- 1 tbsp Olive oil
- 100g Spinach (wilted and chopped)
- ½ Red Pepper (diced)
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