Pine Nut-Almond Macaroons recipe for managing PCOS and pregnancy on Fertility Chef

Ingredients

• 1/4 cup Marsala
• 3 tablespoons dried currants
• 3/4 cup toasted slivered almonds
• 1/2 cup toasted pine nuts
• 2/3 cup sugar
• 1 tablespoon all purpose flour
• 1 large egg white
• 1/8 teaspoon (generous) almond extract
• 1 cup pine nuts (about 4 1/2 ounces)