Cute mouse cake | Women's Weekly Food

Cute mouse cake | Women's Weekly Food

www.womensweeklyfood.com.au

Cute heart-shaped mouse cake for a fun animal birthday treat. Easy to bake, perfect for kids' parties!

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Ingredients

  • Equipment
  • 30 centimetre round cake board
  • 1 small plastic ziptop bag
  • Cake
  • 450 grams packet double round unfilled sponge cake
  • 453 grams tub vanilla frosting
  • black food colouring
  • Decorations
  • 2 large domed pink marshmallows, halved horizontally
  • 1 white marshmallow, halved horizontally
  • 1 black round jube
  • 1 white tic tac
  • 1 pink musk stick
  • 1 sugar-free double d pink lolly

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