Mary Virginia’s Milk Punch

Mary Virginia’s Milk Punch

robertstjohn.com

Combine all in a quart container. Shake well. Keep refrigerated.

View full recipe on robertstjohn.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at robertstjohn.com.

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Cooking tools:

  • Airtight container
  • Grater
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Refrigerator

Ingredients

  • 1 /2 cup Brandy
  • 2 /3 cup Bourbon
  • 1 Tbl Vanilla
  • 100 gratings Nutmeg
  • 2 cups Half & Half
  • 1 cup Simple Syrup (1 /2 cup sugar, and 1 /2 cup water heated until dissolved)

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