Lemon & Ginger Icey Pole
 – Madura Tea

Lemon & Ginger Icey Pole – Madura Tea

maduratea.com.au

Making Tea-infused Iced Pops Are As Super Easy As Brewing A Cuppa! There’s nothing like enjoying homemade fruit popsicles on a hot day – they are super easy, fu

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Ingredients

  • Brew 2 Madura Lemon and Ginger Leaf infusers in one cup of water for 6 minutes.
  • In a large pitcher, combine 2 1/2 cups of peach juice blend (such as V8 Power Blend Mighty Peach) and sliced peaches.
  • Add sugar gradually to the peach mixture, stirring until desired sweetness is reached.
  • Add the brewed tea to the peach mixture and stir to combine.
  • Chill in the refrigerator for at least an hour before serving.

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