Brie-filled apple bombs on the Big Green Egg
Do you want to make an exciting, delicious dessert on the Big Green Egg? These brie-filled apple bombs really are the bomb!
Ingredients
- 4 small apples, Jonagold or Elstar
- 8 long slices of streaky bacon
- 1 tbsp soft butter
- 100 ml <a href="https://www.biggreenegg.eu/en/inspiration/recipes/the-best-bbq-sauce-ever">barbecue sauce </a>
- 4 tips of thyme
- 4 tips of rosemary
- 50 g butter
- 25 g pine nuts
- 25 g unsalted blanched almonds
- 25 g unsalted cashews
- 25 g unsalted blanched hazelnuts
- 15 g breadcrumbs
- 2 tbsp farmhouse brie
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