Grilled cheese w/ avocado, spinach and pesto – Planticize
Filling the world with plant-based food - one recipe at a time
Ingredients
- 4 slices of bread
- 1 avocado, halved and then sliced
- 1 cup (2.4 dl) baby spinach - chopped
- vegan cheese - any kind that melts well
- 2 Tbsp (30 ml) - dairy-free pesto
- plant-based margarine
- salt/pepper
- olive oil
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