Sausage and Noodle Stew Recipe
This hearty stew recipe blends Italian sausage, egg noodles, tomatoes, beef broth, red kidney beans, oregano and Italian vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatsfordinner.com.
Cooking tools:
- Dutch oven
- Stove
- Colander
- Grater
- Wooden spoon
Ingredients
- 1 bag (12 ounce) Reames® Homestyle Egg Noodles
- 1 pound bulk Italian sausage
- 2 cans (14 1/2 ounce) Italian-style diced tomatoes
- 2 cans (14 1/2 ounce) beef broth
- 1 can (15-16 ounce) red kidney beans, drained & rinsed
- 1 cup water
- 1/2 teaspoon Oregano
- 1 bag (16 ounce) frozen Italian blend vegetables
- Parmesan cheese, shredded
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