Beef Meatballs & Picante Glaze | Pace® Recipes

Beef Meatballs & Picante Glaze | Pace® Recipes

www.campbells.com

Great for cocktail parties, casual get-togethers or anytime, these baked meatballs are especially easy to make...and the glaze is so good.

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Ingredients

  • 1 pound 80% lean ground beef
  • 1/4 cup plain dry bread crumbs
  • 1 egg, beaten
  • 3 cloves garlic, minced
  • 1 jar (16 ounces) Pace® Picante Sauce
  • 1/3 cup grape jelly
  • 1 tablespoon fresh thyme leaves

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