Brownies de remolacha - Kuvings México

Ingredients

• 2-3 beets (to make at least 1 cup of pulp)
• 1 cup dark chocolate chips
• 1 cup gluten-free all purpose flour
• 1 cup almond flour
• ½ cup cocoa powder (unsweetened cocoa powder)
• 1 tsp cinnamon
• 1 tsp baking powder
• ½ tsp baking soda
• ½ tsp salt
• ½ cup vegan butter, softened
• ½ cup cane sugar
• ½ cup maple syrup, room temperature
• ⅓ cup unsweetened applesauce, room temperature
• 1 tsp vanilla extract
• ½ cup nondairy milk
• 1 ½ cups powdered sugar
• ½ tsp vanilla extract
• 1 ½ tsp beet juice
• ½ cup mini chocolate chips (for topping)