Welsh Beef salad – Eat Welsh Lamb and Welsh Beef
Marinated Welsh Beef rump steak, quinoa, broccoli, and citrus dressing make this salad both hearty and delicious. Perfect for a special meal.
Ingredients
- 400g PGI Welsh Beef rump steak
- 100g quinoa, cooked
- 160g tender stem broccoli
- 2 oranges
- 100g spinach
- 40g blanched hazelnuts
- 1 tbsp honey
- 2 tbsp olive oil
- Salt and pepper to taste
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