Coffee Cake with Streusel Topping Recipe
Indulge in a delicious coffee cake with streusel topping—perfectly moist, spiced with cinnamon, and topped with a buttery, crunchy streusel. A delightful treat
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Cooking tools:
- Stand mixer
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Kitchen scale
- Spatula
- Toothpick
- Aluminum foil
- Cooling rack
- Spoon
- Kitchen timer
Ingredients
- 1/2 cup brown sugar
- 1/2 cup all-purpose flour
- 1 tsp ground cinnamon
- 1/4 cup unsalted butter
- 1 1/2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter
- 3/4 cup granulated sugar
- 2 large eggs
- 1 tsp vanilla extract
- 1/2 cup sour cream
- 1/4 cup whole milk
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