Char-grilled BBQ Chicken Skewers with Couscous Salad Recipe | myfoodbook
This healthy barbecue chicken skewer recipe goes perfectly with the high fibre couscous salad. Try these easy marinated chicken skewers for a quick weeknight meal.
Ingredients
- ¼ cup (60ml) Celebrate Health BBQ sauce
- 1 ½ tablespoons red wine vinegar
- ¼ cup (60ml) fresh orange juice
- 500g chicken breast fillets, cut into 2.5cm pieces
- 2 red onions, cut into wedges
- 1 cup (190g) wholemeal couscous
- 200g snow peas, trimmed, thinly sliced
- 2 carrots, peeled, coarsely grated
- ⅓ cup (55g) dried cranberries, coarsely chopped
- ¼ cup chopped fresh flat-leaf parsley
- 1 tablespoon extra-virgin olive oil
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