Simple Skillet Lasagna | GreenPan Australia
Ribbons of pasta layered with savoury meat sauce and plenty of bubbly cheese—add a green salad and crusty bread (if you’re the more-carbs-the-merrier type) and
Ingredients
- 8 to 10 lasagna noodles, uncooked
- 220g ground beef
- 220g ground pork
- 1 teaspoon Italian seasoning
- 1 teaspoon oregano
- Salt and pepper to taste
- 1 large jar of marinara sauce (680g)
- 450g ricotta cheese
- 220g shredded mozzarella READY TO COOK! SHOP NOW
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