Recipe: Bacon-Wrapped Keto Meatloaf – KETO-MOJO
Meatloaf usually contains carb-heavy breadcrumbs. Not this beautiful low-carb version. Here you’ll benefit from good fats and protein, plus delicious flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at keto-mojo.com.
Ingredients
- 2 Tbsp olive oil
- 3 stalks celery, finely chopped (about 1 cup)
- 2 tsp onion powder
- 2 tsp dried Italian herbs
- 2 tsp dry mustard, divided
- 3 Tbsp tomato paste, divided
- 1½ lbs ground beef
- 1/3 cup fine almond flour
- 1/3 cup grated Parmesan cheese
- 2 large eggs, lightly beaten
- 2 Tbsp tamari or gluten-free soy sauce, divided
- sea salt and freshly ground pepper
- 6 strips bacon
- 2 Tbsp granulated brown erythritol-based sweetener (like Swerve)
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