Banana Berry Pudding
Indulge in the perfect dessert: Banana Berry Pudding. Creamy pudding, vanilla wafers, fresh bananas, and homemade berry jam.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sinkology.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Saucepan
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Refrigerator
- Stove
- Serving bowl
- Mason jar
- Ramekin
- Can opener
- Cutting board
- Chef's knife
- Spoon
- Plastic wrap
Ingredients
- 1 3.9 oz box white chocolate vanilla bean instant pudding (I used the Godiva brand)*
- 1 cup milk (I used whole milk)
- 1 cup sour cream
- 1 14 oz can sweetened condensed milk
- 8 oz sweetened whipped cream (or whipped topping)**
- 3 medium bananas, sliced
- 1 11 oz box vanilla wafers
- 3 cups frozen mixed berries (not sweetened)
- ½ cup powdered sugar
- 2 tbsp butter
- Pinch of salt
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