Raspberry Snow Cone Syrup | Reader's Digest Canada

Raspberry Snow Cone Syrup | Reader's Digest Canada

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Create delicious Raspberry Snow Cone Syrup in just 5 minutes! Perfect for ice creams or sorbets, this simple recipe uses Kool-Aid and lemon juice. Store it for up to 2 weeks.

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Ingredients

  • 1 cup sugar
  • 3/4 cup water
  • 1 envelope unsweetened raspberry Kool-Aid mix
  • 1 tsp lemon juice

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