Roast fish with olive oil and oregano | Incredible Crete
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.incrediblecrete.gr.
Ingredients
- 1 kilo fish
- 1 cup EXTRA VIRGIN OLIVE OIL
- 1 kilo potatoes
- 2 lemons, juiced
- Salt, pepper, oregano
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