Quick Dinner Ideas – 15-Minute Chicken Pasta Recipe | PEKIS Recipes

Ingredients

• 300 g (10.6 oz) pasta (e.g., penne or spaghetti)
• 2 L (8 ½ cups) water
• 10 g (2 tsp) salt
• 300 g (10.6 oz) chicken breast, diced into bite-sized pieces
• 2 tbsp (30 ml) olive oil (2 tbsp)
• 3 cloves garlic, minced
• 250 ml (1 cup) heavy cream
• 50 g (1.8 oz) Parmesan cheese, grated
• ½ tsp (2.5 g) salt
• ¼ tsp (1 g) ground black pepper
• 1 tsp (5 g) dried oregano
• 1 tsp (5 g) dried basil
• 1 tbsp (15 ml) lemon juice