Prawn and sweet chilli pizza
Nici Wickes' seafood pizza recipe is just sensational! You won't be able to stop at one piece, this recipe is a winner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Basic pizza dough
- 250 millilitres warm water
- 1 teaspoon sugar
- 2 teaspoons active yeast
- 500 grams (about 3½-4 cups) high grade flour, plus extra for kneading
- 1/2 teaspoon salt
- olive oil
- 1 cup canned crushed tomatoes
- 1 teaspoon sesame oil
- three-finger pinch of brown sugar
- 1/4 teaspoon chilli flakes
- 4 kaffir lime leaves, shredded
- 1 quantity basic pizza dough (recipe above)
- 1 cup mozzarella, grated
- 200 grams raw prawns
- large handful coriander sprigs
- 1/4 teaspoon sea salt
- 2-3 fresh limes, cut into wedges
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