Homemade Basil Pesto Recipe
Basil Pesto is typically used as a pasta sauce like tomato and Alfredo sauces. But there are many other uses.
Ingredients
- 2 cups (90 g) firmly packed fresh basil leaves
- 2 tablespoons (30 ml) pine nuts (optional)
- 3 to 4 garlic cloves
- 4 tablespoons (60 ml) extra virgin olive oil
- 1/4 cup (20 g) grated parmesan cheese (preferably Parmigiano-Reggiano)
- Black pepper to taste (optional)
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