Shortbread pencils recipe
This baking project will keep older children busy – and the biscuits can double up as a sweet homemade gift to give teachers at the beginning or end of the scho
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Cooking tools:
- Kitchen scale
- Cake pan
- Parchment paper
- Oven
- Mixing bowl
- Spoon
- Fork
- Chef's knife
- Cooling rack
- Saucepan
- Microwave
- Baking sheet
- Refrigerator
- Measuring spoon
Ingredients
- 180g room temperature unsalted butter, plus extra for greasing
- 180g plain flour
- 80g caster sugar, plus 1⁄2 tsp to dust
- 80g fine semolina
- 100g white chocolate, roughly chopped
- a few drops of pink food colouring
- 10g milk chocolate, roughly chopped
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