Double Decker Tacos Recipe - Food.com
Soft taco on the outside, crispy taco on the inside. These are easier to eat than a regular taco. The soft taco keeps everything together. It's a very
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 10 taco shells (Old El Paso has a box of 10 taco shells that are flat on the bottom called "Stand n' Stuff".)
- 10 small flour tortillas, snack size (Casa Valdez makes this size)
- 1 lb ground beef
- 1 (1 1/4 ounce) packet taco seasoning
- 2 cups cheddar cheese, shredded
- 2 cups lettuce, shredded
- 1 (16 ounce) can refried beans or 2 cups homemade refried beans
- salsa
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