SHELLY POINT - Butlers Liquers
SHELLY POINT Glass Catalina DRINK MAKING METHOD Shake first 4 ingredients with ice & strain into glass with crushed ice, top with dry lemon.
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Cooking tools:
- Cocktail shaker
- Jigger
- Fine-mesh sieve
- Glass
Ingredients
- 37.5ml Grey Goose Vodka
- 25ml Peach syrup
- 12.5ml Butlers Blue Curacao
- 12.5ml Lemon juice
- Top with Dry lemon
- Mint sprig
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