Classic Deviled Eggs Recipe – Easy and Delicious
Learn how to make the best deviled eggs with this simple and tasty recipe. Perfect for gatherings and holiday parties!
Ingredients
- 6 large eggs
- 3 tablespoons mayonnaise, (best quality such as Hellman’s or Duke’s)
- 1½ teaspoons cider vinegar
- 1 teaspoon whole grain mustard
- ¼ teaspoon Worcestershire sauce
- ⅛ teaspoon salt
- ⅛ teaspoon freshly ground black pepper
- ⅛ teaspoon sugar
- Pinch cayenne pepper
- 1 tablespoon finely chopped mixed herbs, (such as chives, parsley, dill or tarragon, plus more for serving)
- Paprika, (for serving)
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