Milky Bar Sojee recipe by Cucina Piccante
Milky Bar Sojee recipe by Cucina Piccante posted on 13 Apr 2020 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Appetizer, Sides, Starters recipes category
Keywords
- bar
- cucina
- halaal
- milky
- piccante
- recipe
- sojee
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Cooking tools:
- Chocolate mold
- Skillet
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Kitchen scale
- Can opener
- Mixing bowl
- Spoon
- Wooden spoon
- Spatula
- Plate
- Refrigerator
Ingredients
- 1 cup tastee wheat
- 250g butter
- 1 teaspoon fine Elachi (cardomom)
- 1 tin condense milk
- 1 tin dessert cream
- 1 slab milky bar
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