Grilled chicken burger recipe with bacon and raclette

Ingredients

• 4 small chicken breasts (about 5 oz / 150 g each)
• 3 tablespoons (45 ml) olive oil
• 2 tablespoons (30 ml) honey
• 2 tablespoons (30 ml) balsamic vinegar
• 1 teaspoon (5 ml) smoked paprika
• 1/2 teaspoon (2.5 ml) Italian seasoning
• 1/2 teaspoon (2.5 ml) garlic powder
• Salt and freshly ground black pepper
• 1/2 cup (125 ml) mayonnaise
• 2 teaspoons (10 ml) Sriracha
• 1 teaspoon (5 ml) Mexican chili powder
• 8 slices smoked raclette cheese, such as Le Boucan (4.5 oz / 130 g)
• 1/2 lb (250 g) sliced bacon
• Lettuce leaves
• Tomato slices
• 4 brioche hamburger buns