Smoked Mackerel and Tarragon Soufflés - Cookidoo® – the official Thermomix® recipe platform
Smoked Mackerel and Tarragon Soufflés - Perfect for Thermomix users, these delicate soufflés combine smoky fish with fresh tarragon. Try now with Cookidoo®!
Ingredients
- 200 g milk
- 15 g unsalted butter
- 15 g plain flour
- 3 large eggs
- 200 g smoked mackerel
- 2 Tbsp crème fraîche
- ¼ tsp ground black pepper
- 2 Tbsp fresh tarragon leaves
- water
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